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406 reviews
GLX3 Green Lipped Mussel Oil Bottle
Teresa Hill (Boise, US)
GLX3 is fabulous!

I have been taking GLX3 for over a month now and I feel like it is helping me with my joint pain more than any other fish oil that I have taken in the last 20 years! I will be ordering more today!!! I started taking it 4 times a day and it really helped immediately! I am so happy!!!


I definitely can tell a difference since taking it...will continue and will be ordering more soon.

GLX3 - Extra Strength Green Lipped Mussel Oil
Catherine Mangiapane (New Hyde Park, US)
Green lipped mussel oil

I have been taking this for one week, and my knees don’t hurt as much as they did. I look forward for additional benefits in taking this supplement.

Feeling relief

I have fibromyalgia and am easily triggered with joint pain by weather, gym workouts, and stress. Over the Christmas holiday I was pretty desparate due to hip pain. Saw this on FB and ordered. It is a month out and I am so much better. Of course I have many remedies, but I will keep taking these. I do believe they have helped.

It Works!

I started taking GLX3 - Extra Strength Green Lipped Mussel Oil about 20 days ago.I suffer from osteoarthritis in all of my joints from neck to toes. I am very skeptical about the numerous "miracle pain relief" supplements and claims that are heavily advertised. However, my experience with Green Mussel started when I purchased it as a supplement for my aging dogs. After a couple of months I started to see actual positive changes in their activity level. Then, I accidentally came across Haka Life and found out that people could take this supplement. I decided that if Green Mussel oil could work for my dogs then maybe it could help me. I am not lying when I tell you that I do feel a positive difference. The pain and stiffness in my shoulders, ankles and toes has noticeably improved. My knees are even feeling better. I'm hopeful that I will continue to feel this positive difference. I'm so grateful that I discovered Haka Life Nutrition.

Healthy Spinach & Egg Frittata Breakfast Recipe (Natural Coenzyme Q10)

Double down on inflammation with this healthy breakfast recipe!  It’s loaded with nutrients and a natural source of Coenzyme Q10.

We are all about the latest in research & nutrition.

With this week’s featured recipe, this spinach & egg Frittata is loaded with Coenzyme Q10, which, when paired with other Omegas & consistent supplementation, can really give your arthritis a kick! 

Featuring spinach, eggs, and dairy-free cheese, this dish is absolutely delish! 

This is also great for cold winter days around the house…


  • 1 tsp olive oil
  • ½ small brown onion peeled and finely sliced
  • 1 tsp garlic
  • 250 g baby spinach
  • 4 eggs
  • ½ cup crumbled dairy-free feta cheese (you can use dairy, but we prefer not as it is inflammatory)
  • Salt and pepper to taste


  1. Using a non stick frying pan that you can put under the grill, heat the oil over a medium heat.
  2. Add the onion and cook until just starting to brown. Add the spinach and toss for a minute or two until it begins to wilt. Remove from the heat and allow to cool.
  3. Beat the eggs in a bowl. Add in the cooled spinach and onion, and then the feta. Season to taste.
  4. Put your frying pan back on a medium heat and add the eggs. Stir gently with a spatula until you feel the egg start to set on the bottom. Turn off the heat so the frittata stays quite runny.
  5. Place your frying pan under the grill for 2 to 3 minutes, or until the frittata is golden and cooked all the way through (check with a fork.)
  6. Place a plate over the pan and turn over quickly but carefully to release the frittata. Serve hot or cold with a crispy side salad.



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