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383 reviews
76%
(291)
10%
(40)
8%
(30)
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(5)
4%
(17)
Quick Results….

By the end of the second week, I could definitely feel some genuine goodness happening in my joints which led to an overall good vibe in my psychological department!! Thx for the relief in more ways than oNe!! Can’t wait to try some of your other products!! 😉

Stan - this is AMMAZING news and thank you for taking the time to let us know :). Keep it up!! And very happy to hear about the 'Happy' psychological aspect - we surely believe the mind has great powers and when you are feeling good your mind is easily able to follow and the rest gets better and better.

Pain reliever/ Mood builder

I am on my second bottle of GLX3. Have had rheumatoid arthritis from a child and now 70yrs old. Have Always been on serious meds to improve quality of life. My pain levels have started been reducing so I added another daily dosage
to help speed up the process. Extremely satisfied so far. Thank you for an excellent product.

Michaelf- Miami

Hi Michael - wow. This is AMAZING to hear and I am so happy for you. Keep it up and let us know if we can support in any other ways :)

Layla

❤️

Hi Layla! Yes! We are very happy to hear this - something we try and let folks know of how truly different Mussel Oil is than your standard 'fish oil' :) Keep it up!

M
GLX3 Green Lipped Mussel Oil Bottle
Melanie Owens (Greensboro, US)
I have gotten more energy

Love feeling better

Love Green lipped muscles

I suffer with joint pain /arthritis & when i consistently take Haka Life, I do not have the problem. I know many people may say the same but you will need to try for yourself

Debra!! GREAT news!!! Thanks for the review :)

Garlic Butter Baked Salmon

Estimated Reading Time: < 1 minute

Prepare your taste buds 🤯 👅 💦

There are some nutritional boosts you can leverage to help ease joint pain & stiffness as well.

We’re going to cover an absolutely mouth-watering recipe that is power-packed with natural Omegas & also helps fight inflammation.

KEY INGREDIENTS

  • 4 (6-oz) Salmon Filets
  • 4 – 6 cups of chopped Broccoli (or asparagus)
  • 6 tbsp butter (melted)
  • 1 tbsp Brown Sugar
  • ½ tbsp Oregano
  • ½ tbsp Thyme
  • ½ tbsp Rosemary
  • Minced Garlic (4 cloves)
  • ½ Lemon
  • Salt and pepper (to taste)
  • Chopped parsley (to garnish)

PREPARATION STEPS:

  1. Preheat oven to 400F. Grease a sheet pan with cooking spray.
  2. Arrange broccoli florets and salmon fillets on prepared sheet pan. Rub minced garlic over each fillet. Set aside.
  3. In a mixing bowl whisk together melted butter, brown sugar, oregano, thyme, and rosemary.
  4. Pour the butter mixture over the salmon and veggies.
  5. Take half of a lemon and squeeze lemon juice over everything; then, season with salt and pepper.
  6. Place the sheet pan in the oven and cook for 15 minutes, or until the fish flakes easily with a fork and internal temperature is 145F degrees.
  7. Remove from oven and garnish with parsley. Serve with lemon slices.

 

 

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